Pasty | $5.00
Oh, ya sure You Betcha…our UP North signature food still reigns supreme! We eat this with ketchup…however, if you would like gravy, please let us know ($.75).
Chicken Parmesan | $14.00
Breaded chicken breast, Parmesan and mozzarella cheeses served atop garlic butter fettucini. Includes salad and homemade garlic bread.
Hong Kong Chop | $15.00
Thick cut pork chop specially seasoned. Served with garlic mashed potatoes and stir fry vegetables. Chef Jason original cuisine!
Steak Arlene | $18.00
Medallions of beef tenderloin topped with bleu cheese, served atop garlic cream fettucini.
Shrimp Lyon | $18.00
Six jumbo shrimp tossed with fresh garden vegetables, garlic and spaghetti pasta, finished with a champagne butter sauce.